As usual, I needed to feed myself this morning. I keep hoping I’ll wake up and eating will no longer be a requirement. Alas, today was not the day. Chips and salsa didn’t go so well with my coffee, so it was on to plan B. Except, I had no plan B.
A recipe for “Sunday Morning (GF Almond Flour) Pancakes” arrived in my inbox yesterday, however, and I noticed that I miraculously had all the ingredients (or easy substitutes). So, I decided to pretend that today is Sunday, because it’s my day off and it’s sunny and beautiful outside, so it may as well be Sunday.
Success! They’re not just edible; they’re awesome! I used maple syrup instead of agave nectar. This is Vermont after all. I think next time I’ll use a little less salt (I’m not a big salt fan).
Monday is looking pretty good right about now.